Chinese Food
All Recipes
Beef and sesame
That's enough steak. Let's fry it in another way. -
With dessert, Napoleon has Josephine
The name of this dish is Qingkou Josephine. It's not my name. It's a famous local dish. It's simple. The only annoying thing is to wash your mouth. -
Sweet and sour lotus root
Sweet and sour lotus root is ruddy and bright, sour and sweet, crisp and refreshing. You can eat a big dish just by eating vegetables. It's easy to make. It's delicious. It's suitable for all ages.
Lettuce with garlic
1. Lettuce is rich in nutrients. It has more fiber and vitamin C than cabbage. It has the effect of eliminating excess fat. In addition to eating raw and stir frying, lettuce can also be stir fried with garlic, oyster sauce, tofu and mushroom. D... ...
Toothpick beef
Toothpick beef is a kind of beef as the main ingredient. It's made of cumin and chili after curing and baking. It's red and bright when it's out of the oven. It's fragrant and tasty. It's chewy and full-bodied. The flavor of beef blooms at the t... ...
Sweet potato cake with yogurt
Actually, it's not a cake. But it's better than a cake.
Roasted mandarin fish with butter and garlic. Roasted fish without spicy flavor is more delicious
The grilled fish we eat everyday is spicy ~ ~ ~ but dad likes grilled fish. He doesn't like spicy fish. Today, I made him a non spicy grilled fish. The sweet scented osmanthus fish with few fish bones and tender meat is selected to avoid the tro... ...
Stewed lentils with duck
Duck and lentil are really good match. It's seasoned with pepper. All kinds of flavors are mixed together. It's very delicious. Duck and lentil are very soft. It's very delicious.
Perfect brunch
Wake up with breakfast every morning. Fast paced life. The more nutritious breakfast you need. Sandwich clip can be used for everything you like. Today, salmon is the main ingredient. It is rich in protein and high unsaturated fatty acid. It can... ...
Oatmeal, potato and taro balls
It's the season when sweet potatoes and taro are on the market again. They are nutritious. They are all my favorite. Make porridge. Make soup. I like to put a little bit. Now my baby's teeth grow a lot. I can eat most of the food, too. So I made... ...
With the oven, you can also make tender, crisp and fragrant lamb chops
In autumn, fresh mutton is on the market again. Among all kinds of mutton dishes, the most favorite one is roast mutton chops. The fat mutton chops have been roasted. The smell of mutton has faded away. All that remains is the flavor of mutton. ... ...
Durian egg tart
How many people enter the baking pit because they want to bake their own egg tarts. The egg tarts they bake are delicious. They are more delicious with durian. People who don't like durian can eat very well.
Steamed hairy crab
The nutritional value of crabs - 1. Crabs are rich in protein, less in fat and carbohydrates. 2. There is a special chitin in crab. The shell of crab has chitin. Its function is to activate immunity. It can help us prevent cancer. 3. Crabs are r... ...
Fried Tofu with appetizer
Tofu is a unique food in China. From the south to the north, the methods of tofu are different. There are tender tofu, old tofu, tofu flower, dried tofu, tofu bubble and so on. Tofu's cooking methods are not the same. There are too many patterns... ...
Braised tenderloin with tomato
The packed leftovers can also be transformed into exquisite dishes -
Eat the autumn calcium supplement, salt and pepper shrimp you still want
Now it's this kind of shrimp that can be seen through the whole body. When you go to the seaside in the morning, there will be a small fishing boat loaded with all kinds of small seafood that just landed. Xiaoming shrimp is the season with the m... ...
